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Senior Center

Tue, 06/23/2020 - 20:03
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The menus for the week beginning Monday, June 29, are as follows: Monday—Chicken strips, hashbrown casserole, peas and carrots, bread, five-cup salad. Tuesday— Chef salad, cottage cheese, crackers, and watermelon. Wednesday through Friday—Menus not available prior to press time.

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